David’s Additive-Free Kosher Salt 1.133kg

David’s Kosher Salt is a versatile coarse salt trusted by professional chefs, pitmasters and serious home cooks.

Its larger crystals are easy to pinch and distribute evenly, giving you better control when seasoning meat. It’s ideal for dry-brining steaks and brisket, building homemade BBQ rubs, seasoning before grilling or smoking, and making wet brines for poultry and pork.

Unlike ordinary iodised table salt, David’s Kosher Salt contains no additives and has a clean salt flavour that enhances food without introducing additional flavours.

Perfect for:

• Dry-brining brisket and steaks
• Seasoning meat before grilling or smoking
• Making BBQ rubs and spice blends
• Wet brines for chicken, turkey and pork
• Everyday cooking and baking

Because kosher salt crystal sizes vary between brands, measure by weight when following a precise recipe or adjust to taste.

Net weight: 1.133kg
Country of origin: Pakistan
Packed in the USA
100% additive-free
Kosher certified

This salt does not supply iodine, a necessary nutrient.