Hardcore Carnivore Black Seasoning 368g

Hardcore Carnivore Black is a bold beef seasoning designed to deliver serious flavour and a signature dark crust.

Made with a coarse blend of sea salt, black pepper, garlic, onion and chilli, plus activated charcoal for that unmistakable black finish. It’s purpose-built for beef and works brilliantly on steaks, brisket, beef ribs, burgers and other red meats.

FROM MELBOURNE TO TEXAS

Hardcore Carnivore was created by Melbourne-born live-fire cook and meat expert Jess Pryles, now based in Austin, Texas. What began with recipe experiments in her home kitchen has grown into a globally recognised range trusted by home cooks, chefs and competition pitmasters. Every seasoning follows Jess’s simple rule: enhance the meat without overpowering it.

Perfect for:

• Brisket and beef ribs
• Steaks and burgers
• Lamb and game
• Grilling, smoking and roasting

Apply generously before cooking to build bold flavour and a striking dark bark.

Net weight: 368g
Made in the USA
MSG free. Gluten free.