Classic sweet BBQ rub made with brown sugar, honey, paprika, garlic and spices. Builds rich colour and a caramelised bark on pork ribs, pork shoulder and chicken. 347g.
$24.95
6 in stock
Hardcore Carnivore Sweet BBQ Rub delivers the classic sweet, savoury flavour that great barbecue calls for.
Blended with white and brown sugar, paprika, honey powder, garlic, onion and spices, it builds a rich colour and beautifully caramelised bark. It’s purpose-made for traditional BBQ favourites including pork ribs, pork shoulder and chicken.
FROM MELBOURNE TO TEXAS
Hardcore Carnivore was created by Melbourne-born live-fire cook and meat expert Jess Pryles, now based in Austin, Texas. What began with recipe experiments in her home kitchen has grown into a globally recognised range trusted by home cooks, chefs and competition pitmasters.
Perfect for:
• Pork ribs
• Pork shoulder and pulled pork
• Chicken wings, thighs and whole chicken
• Grilling, smoking and roastingApply generously before cooking, then allow it to sit for approximately 15 minutes so the seasoning adheres properly to the meat.
Net weight: 347g
Made in the USA
MSG free. Gluten free.
| Nutrient | Per serving | Per 100g |
|---|---|---|
| Energy | 81kJ | 810kJ |
| Protein | 0g | 0g |
| Gluten | Nil detected | Nil detected |
| Fat, total | 0g | 0g |
| Saturated fat | 0g | 0g |
| Carbohydrate | 5g | 50g |
| Sugars | 5g | 50g |
| Dietary fibre | 0g | 0g |
| Sodium | 800mg | 8,000mg |
White Sugar, Salt, Brown Sugar, Paprika, Honey Powder (Cane Sugar and Honey), Spices, Dehydrated Garlic and Onion, and Silicon Dioxide (less than 2% used for anti-caking).
